Dinner menu
Hours:
Wednesday - Saturday
5:00pm to 10:00pm
Sunday
5:00pm to 9:00pm
Antipasta
$16
Roasted Brussel Sprouts
Apple Cider Vinaigrette, Candied Lemon Strands, Manchego
$16
$14
Arancini
Bolognese, Risotto, Calabrian Aioli
$14
$14
Roasted Cauliflower
Bagna Cauda, Toasted Pine Nuts, Parmesan, Raisins
$14
$18
Beef Meatballs
Tomato Sugo, Toasted Bearnaise Bread
$18
$20
Calamari
Oregano Dust, Lemon Aioli, Calabrian Oil
$20
Salads
$12
Caesar Salad
Romaine Hearts, Parmesan, Caesar Dressing, Brioche Croutons
$12
$12
House Salad
Mixed Greens, Pear Chips, Goat Cheese, Pecans, Maple Balsamic
$12
Pasta
$36
Linguine Fra Diavolo
Mussels, Shrimp, White Wine, Calabrian Chilis, Tomato Sugo
$36
$32
Butternut Squash Ravioli
Ricotta, Goat Cheese, Butternut Squash, Brown Butter Sage Bechamel
$32
$30
Roasted Parsnip Risotto
Roasted Parsnip Puree, Calabrian Relish, Fried Parsnip Strands
$30
$32
Herb-Infused Pappardelle
Bolognese, Piedmontese Beef, Butter, Parmesan
$32
$32
Rigatoni Alla Vodka
Guanciale, Pulled Roasted Chicken, Mozzarella
$32
$12
Side of Fettucine Alfredo
Butter, Chicken Stock, Parmesan, Parsley
$12
$12
Side of Penne
Tomato Sugo, Chicken Stock
$12
Entrees
$38
Grilled Porkchop
Sweet Potato Mash, Red Wine Jus, Butter Braised Carrots
$38
$40
Rainbow Trout
Orange Beurre Blanc, Balsamic Gold Turnips, Butter Roasted Parsnips
$40
$56
Beef Bourguignon
Piedmontese Short Rib, Potato Puree, Braised Carrots, Red Wine Jus
$56
$38
Roasted chicken
Airline Chicken, Mushroom Ragout, Red Wine Jus
$38